Brass Knuckle Cork Screw

Posted on May 31, 2009 Under Design

What happens when you cross a brass knuckle with a cork screw? This. Completely opposite, yet totally awesome together. Designed in limited edition of 50 by Jonathan Sabine and for sale at Ministry Of The Interior in Toronto. They're not shipping…

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Hip Tastes: The Fresh Guide to Wine

Posted on October 30, 2008 Under Books

Wine blogs seem to be about a dime a dozen, especially with the rise in opportunities for city dwellers to bottle their own reds and whites. Sommelier Courtney Cochran's book Hip Tastes: The Fresh Guide to Wine from Viking is…

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The Veuve Clicquot Recipe: 2 Parts Family

Posted on September 12, 2008 Under Travel

To briefly recap our progress with the Veuve Clicquot recipe this week, we added one part design on Tuesday, one part ambiance on Wednesday, and one part expertise on Thursday. Today, there's one last ingredient to add, and we're going…

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The Veuve Clicquot Recipe: 1 Part Expertise

Posted on September 11, 2008 Under Food

Moving right along with the Veuve Clicquot Recipe I've been slowly but surely completing for you this week... Since we've successfully added one part each of design and ambiance, we're going to go ahead and fold-in one part expertise today.…

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The Veuve Clicquot Recipe: 1 Part Ambiance

Posted on September 10, 2008 Under Travel

Now that we've mixed 1 part design into the bowl, we're going to move onto the second ingredient -- let's add one part ambiance. Just the second ingredient in the four-ingredient recipe, it was the most eye-opening component of my…

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The Veuve Clicquot Recipe: 1 Part Design

Posted on September 9, 2008 Under Design

Today I'm going to highlight the first ingredient in the four part Veuve Clicquot Recipe that I promised you yesterday: 1 part design. It became clear to me during my time in France that design plays a central role in…

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Veuve Clicquot: My Podium Picks

Posted on September 8, 2008 Under Food

As a bonus to the Veuve Clicquot "recipe" which I will be assembling for you all this week, I thought I'd also offer up a bit of instant gratification -- good form for a Monday, I figure. During my time…

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Titus Vineyards

Posted on June 23, 2008 Under Food

Hope you don't mind if I share something personal. I just got back from my honeymoon in Napa (no, I will not be posting photos), and of all of the tasting rooms, wine shops, and California cuisine restaurants, my best…

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Snooth

Posted on July 19, 2007 Under Food

Just two days ago I was enjoying a deliciously refreshing Chardonnay at my organization's one year anniversary party. I think it'd go great with the dinner I am planning tonight but I've already forgotten the name on the bottle, only…

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Vinquire

Posted on June 8, 2007 Under Food

It always surprises me how long certain industries take to adopt modern technologies that are not only relevant to their business, but can also serve to enhance it. When it comes to the internet and accessibility, the question is never…

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