Lollyphile

Posted on April 19, 2012 Under Food

Lollyphile 1

Absinthe Lollipops? Maple-Bacon Lollipops? Amaretto Lollipops?

Yep. Pretty wild right? And there are many more where they came from. Lollyphile, made in San Francisco with super-candy love.

candy, Food, interesting

About the author

Josh Spear: I'm a frequent-flyer-mile-collector trying to visit every country in the world, sushi addict that loves omakase and active investor. Since 2004 this site has been a place for me to share highlights from art, culture, technology and global trends that I care about.